Peach pulp:
Physics and chemistry index: sugar≥8
Total acid: 0.55±0.1
PH: 3.8±0.2
Standard:200kg/metal pail(germfree packing bag inside)
Use―――by date:eighteen months

Apricot pulp:
Physics and chemistry index: sugar≧9
Total acid: 1.3±0.3
PH: 3.4±0.2
Standard:200kg/metal pail(germfree packing bag inside)
Use―――by date:eighteen months

Strawberry pulp:
Physics and chemistry index: sugar≧5
Total acid: 0.7±0.2
PH: 3.5±0.3
Standard:200kg/metal pail(germfree packing bag inside)
Use―――by date:eighteenmonths